
Where tradition meets rich flavours in every bite.
In just two years, AnjapparUK East Ham has become London’s hotspot for rich, authentic Chettinad flavors.
We have grown into a beloved culinary destination, earning the trust of South Indian food lovers across London.


We invite you to join us on this journey of
spreading love & warmth through
authentic South Indian food!





With decades of culinary experience behind us, we at Anjappar take pride in bringing the bold, authentic flavors of Tamil Nadu to your plate. Rooted in the rich heritage of Chettinad cuisine, our team is trained in traditional spice-blending techniques and slow-cooking methods. We specialize in signature dishes like Chettinad Chicken, Meen Kuzhambu, and Mutton Sukka. Using freshly ground spices and time-honored recipes, we ensure every dish is a celebration of flavor, culture, and authenticity.
With love in every recipe and pride in every tradition.
From our Culinary Family to your table.

In just two years, AnjapparUK has rapidly expanded its wings across London, bringing the warmth of a homely dining experience to every location. With a passion for fresh ingredients and time-honored family recipes, AnjapparUK has become a beloved destination for food lovers in search of authentic, one-of-a-kind South Indian cuisine found nowhere else.
